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81-83 Crouch Street Colchester Essex CO3 3EZ
01206 572200   
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Mon - Fri 9:00 - 5:00 Sat 8:30 - 5:00

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Gingerbread Houses

6.49



Kit includes 2 cookie cutters, cookie mix, royal icing mix, vanilla frosting mix, red and black colour powders & 3 piping bags.

A great novelty cookie kit. Great fun at Christmas.

Please note this is not a gingerbread kit it is a biscuit kit.


Allergens GLUTEN from wheat and Barley & EGG
Pack size 284g


7.99






Brown gingerbread house making kit with ready to use icing and sweets.
Quick build base included and easy icing tube.

All parts are edible. 719g.




INGREDIENTS: GINGERBREAD (52%): FORTIFIED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID, FLOUR TREATMENT AGENT: ASCORBIC ACID, ENZYME: AMYLASE), SUGAR, VEGETABLE SHORTENING: PALM OIL, FRACTIONATED PALM OIL; WATER, REFINER’S MOLASSES, SPICES: CASSIA (0.9%), GINGER (0.3%); RAISING AGENT: SODIUM BICARBONATE; SALT. ICING (34%): SUGAR, WATER, PALM OIL, CANE SUGAR SYRUP, MAIZE STARCH, MODIFIED MAIZE STARCH, SALT, EMULSIFIERS: ACETIC ACID ESTERS OF MONO- AND DIGLYCERIDES, POLYSORBATE 60; FLAVOURING, POTASSIUM SORBATE, ACID: CITRIC ACID. MIDGET GEM JELLIES (7%): GLUCOSE SYRUP, SUGAR, GELATINE, MODIFIED MAIZE STARCH, ACID: CITRIC ACID; MAIZE STARCH, FLAVOURING, COLOUR: ANTHOCYANINS, CURCUMIN, PAPRIKA EXTRACT. PUCKER UPS (4%): DEXTROSE, EMULSIFIER: CALCIUM STEARATE; TAPIOCA DEXTRIN, MALTODEXTRIN, GLAZING AGENTS: SHELLAC, CARNAUBA WAX, COLOURS: CURCUMIN, CAROTENES, BEETROOT RED, ANTHOCYANINS. MINI BEADS (3%): DEXTROSE, EMULSIFIER: CALCIUM STEARATE; TAPIOCA DEXTRIN, MALTODEXTRIN, GLAZING AGENTS: SHELLAC, CARNAUBA WAX; COLOURS: CURCUMIN, CAROTENES, BEETROOT RED, ANTHOCYANINS.


ALLERGY ADVICE:
FOR ALLERGENS, INCLUDING CEREALS CONTAINING GLUTEN SEE INGREDIENTS IN BOLD.
MAY CONTAIN MILK, EGG, SOYBEAN.

6.49



Kit includes 4 cookie cutters, gingerbread mix, royal icing, black and red icing pens, candy beads and a piping bag.

A great novelty gingerbread kit. Ideal for Halloween but fun all year.




Allergens GLUTEN from wheat and Barley, EGG & SOYA
Pack size 308g


10.99





Brown gingerbread large house making kit with ready to use icing and sweets.

Quick build base & easy icing tube included

All parts are edible. 1019g.




INGREDIENTS: GINGERBREAD (63%): FORTIFIED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID, FLOUR TREATMENT AGENT: ASCORBIC ACID, ENZYME: AMYLASE), SUGAR, VEGETABLE SHORTENING: PALM OIL, FRACTIONATED PALM OIL; WATER, REFINER’S MOLASSES, SPICES: CASSIA (0.9%), GINGER (0.3%); RAISING AGENT: SODIUM BICARBONATE; SALT. ICING (24%): SUGAR, WATER, PALM OIL, CANE SUGAR SYRUP, MAIZE STARCH, MODIFIED MAIZE STARCH, SALT, EMULSIFIERS: ACETIC ACID ESTERS OF MONO- AND DIGLYCERIDES, POLYSORBATE 60; FLAVOURING, POTASSIUM SORBATE, ACID: CITRIC ACID. MIDGET GEM JELLIES (5%): GLUCOSE SYRUP, SUGAR, GELATINE, MODIFIED MAIZE STARCH, ACID: CITRIC ACID; MAIZE STARCH, FLAVOURING, COLOUR: ANTHOCYANINS, CURCUMIN, PAPRIKA EXTRACT. GUMMY TREES (4%): GLUCOSE SYRUP, SUGAR, GELATINE, MODIFIED MAIZE STARCH, ACID: CITRIC ACID; MAIZE STARCH, GELLING AGENT: PECTIN; COLOUR: SPIRULINA EXTRACT, CURCUMIN; FLAVOURING. PUCKER UPS (2%): DEXTROSE, EMULSIFIER: CALCIUM STEARATE; TAPIOCA DEXTRIN, MALTODEXTRIN, GLAZING AGENTS: SHELLAC, CARNAUBA WAX; COLOURS: CURCUMIN, CAROTENES, BEETROOT RED, ANTHOCYANINS. MINI BEADS (2%): DEXTROSE, EMULSIFIER: CALCIUM STEARATE; TAPIOCA DEXTRIN, MALTODEXTRIN, GLAZING AGENTS: SHELLAC, CARNAUBA WAX; COLOURS: CURCUMIN, CAROTENES, BEETROOT RED, ANTHOCYANINS.


ALLERGY ADVICE:
FOR ALLERGENS, INCLUDING CEREALS CONTAINING GLUTEN SEE INGREDIENTS IN BOLD.
MAY CONTAIN MILK, EGG, SOYBEAN.



Allergens in Bold


7.99






Brown gingerbread train making kit with icing and sweets.

All parts are edible. 558g.

Contents : Gingerbread Pieces, Pre-made Icing in easy icing tube and various sweets for decoration



INGREDIENTS: GINGERBREAD (43.4%): FORTIFIED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID, FLOUR TREATMENT AGENT: ASCORBIC ACID, ENZYME: AMYLASE), SUGAR, VEGETABLE SHORTENING: PALM OIL, FRACTIONATED PALM OIL; WATER, REFINER’S MOLASSES, SPICES: CASSIA (0.9%), GINGER (0.3%); RAISING AGENT: SODIUM BICARBONATE; SALT. ICING (36%): SUGAR, WATER, PALM OIL, CANE SUGAR SYRUP, MAIZE STARCH, MODIFIED MAIZE STARCH, EMULSIFIERS: ACETIC ACID ESTERS OF MONO- AND DIGYCERIDES, POLYSORBATE 60; SALT, FLAVOURING, POTASSIUM SORBATE, ACID: CITRIC ACID. MIDGET GEM JELLIES (7.2%): GLUCOSE SYRUP, SUGAR, GELATINE, MODIFIED MAIZE STARCH, ACID: CITRIC ACID; MAIZE STARCH, FLAVOURING, FRUIT AND VEGETABLE JUICE FOR COLOUR: SPIRULINA EXTRACT, RADISH, CARROT, BLACKCURRANT, TURMERIC, PAPRIKA OLEORESIN. PUCKER UPS (5.3%): DEXTROSE, EMULSIFIER: CALCIUM STEARATE; TAPIOCA DEXTRIN, MALTODEXTRIN, GLAZING AGENT: SHELLAC, COLOURS: CURCUMIN, CAROTENES, BEETROOT RED, ANTHOCYANINS. PINWHEELS (4.5%): CANE SUGAR SYRUP, BROWN RICE SYRUP, COLOUR: BEETROOT RED; FLAVOURING. QUINS (3.6%): ICING SUGAR, PALM KERNEL OIL, RICE FLOUR, SUNFLOWER LECITHIN, COCOA POWDER, COLOURS: RED CABBAGE EXTRACT, BEETROOT RED, CURCUMIN, CURCUMIN OLEORESIN, RED CABBAGE JUICE.


ALLERGY ADVICE:
FOR ALLERGENS, INCLUDING CEREALS CONTAINING GLUTEN SEE INGREDIENTS IN BOLD.
MAY CONTAIN MILK, EGG, SOYBEAN, PEANUTS, TREE NUTS.


5.99




Kit includes 4 cookie cutters, gingerbread mix, royal icing, candy beads and a piping bag.

A great novelty gingerbread kit. Fun for kids of all ages.




Allergens GLUTEN from wheat and Barley & EGG
Pack size 269g


7.99





Brown gingerbread village making kit with ready to use icing and sweets.

All parts are edible. 436g

Contents : Gingerbread Pieces for multiple small houses, ready to use icing in easy icing tube and various sweets



INGREDIENTS: GINGERBREAD (67.4%): FORTIFIED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID, FLOUR TREATMENT AGENT: ASCORBIC ACID, ENZYME: AMYLASE), SUGAR, VEGETABLE SHORTENING: PALM OIL, FRACTIONATED PALM OIL; WATER, REFINER’S MOLASSES, SPICES: CASSIA (0.9%), GINGER (0.3%); RAISING AGENT: SODIUM BICARBONATE; SALT. ICING (22.5%): SUGAR, WATER, PALM OIL, SUGAR CANE SYRUP, MODIFIED MAIZE STARCH, SALT, COLOUR: TITANIUM DIOXIDE; FLAVOURING, THICKENER: AGAR-AGAR; ACID: CITRIC ACID. JELLY HEARTS (5.6%): SUGAR, GLUCOSE SYRUP, WATER, INVERT SUGAR SYRUP, GELLING AGENT: PECTIN; ACID: CITRIC ACID; ACIDITY REGULATOR: SODIUM CITRATE; FLAVOURING, COLOUR: ANTHOCYANINS, CARROT. QUINS (4.5%): ICING SUGAR, PALM KERNEL OIL, RICE FLOUR, SUNFLOWER LECITHIN, COCOA POWDER, COLOUR: ANTHOCYANINS, BEETROOT RED, CURCUMIN.


ALLERGY ADVICE:
FOR ALLERGENS, INCLUDING CEREALS CONTAINING GLUTEN SEE INGREDIENTS IN BOLD.
MAY CONTAIN MILK, EGG, SOYBEAN.


5.49







8 ready made gingerman cookies ready for decorating.

All parts are edible. 330g

Contents : 8 gingermen, icing in easy icing tube and decorations.



INGREDIENTS: GINGERBREAD (66%): FORTIFIED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN, FOLIC ACID, FLOUR TREATMENT AGENT: ASCORBIC ACID, ENZYME: AMYLASE), SUGAR, VEGETABLE SHORTENING: PALM OIL, FRACTIONATED PALM OIL; WATER, REFINER’S MOLASSES, SPICES: CASSIA (0.9%), GINGER (0.3%); RAISING AGENT: SODIUM BICARBONATE; SALT. ICING (28%): SUGAR, WATER, PALM OIL, CANE SUGAR SYRUP, MAIZE STARCH, MODIFIED MAIZE STARCH, SALT, EMULSIFIERS: ACETIC ACID ESTERS OF MONO- AND DIGLYCERIDES, POLYSORBATE 60; FLAVOURING, POTASSIUM SORBATE, ACID: CITRIC ACID. QUINS (6%): ICING SUGAR, PALM KERNEL OIL, RICE FLOUR, SUNFLOWER LECITHIN, COCOA POWDER, COLOUR: ANTHOCYANINS, BEETROOT RED, CURCUMIN.


ALLERGY ADVICE:
FOR ALLERGENS, INCLUDING CEREALS CONTAINING GLUTEN SEE INGREDIENTS IN BOLD.
MAY CONTAIN MILK, EGG, SOYBEAN.


1.50



Approx 100 cocktail sticks. Handy for use with the gingerbread House.

May not be the same packaging.




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