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81-83 Crouch Street Colchester Essex CO3 3EZ
01206 572200   
Opening hours
Mon - Fri 9-2 & Sat 9-4

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Flour

1.99

Awarded 2 Stars in The Great Taste Awards.
Judges comment " Made a perfect, well-risen loaf. Good crumb, texture and taste."

All flour in the uk is unbleached ours is no exception.We collect wheat from local farms and grind it slowly on our 1935 built rollermills. The name of the farms can be found on the pack.

1.5 Kg

Ingredients
Wheat Flour
Calcium*, Niacin*
Iron*, Thiamin*

Allergen Advice
For allergens, including cereals
containing gluten, see ingredients
in bold. Made in a mill that uses
Sesame. * Supplements required
by law under The Bread and
Flour Regulations 1998

Max 5 per customer. Due to the current lack of supply this may be substituted for another brand without notice.



2.69

Back Friday
Awarded 2 Stars in The Great Taste Awards
Great Taste Award Winner.

Quote "The flour performed perfectly and produced a loaf of excellent texture, flavour and crust. The mixture of seeds was well chosen, well judged in quantity, and made for really delicious eating with a most enjoyable finish.."

1.5 Kg

Ingredients
Wheat Flour, Kibbled Malted
Wheat
8%, Linseed 2.5%, Millet
Seed 2.5%, Poppy Seed 1.5%
Sunflower Seed 1.3% Sesame
Seed 1.3%, Barley Malt Flour
Calcium*, Niacin*, Iron*, Thiamin*

Allergen Advice
For allergens, including
cereals containing gluten,
see ingredients in bold.
* Supplements required by
law under The Bread and
Flour Regulations 1998

Max 3 per customer



2.99

Awarded 1Star in The Great Taste Awards.
Judges comment " The flour made tasty pasta with a good soft texture and mouth feel. The pasta amalgamated with the sauce served with it into an integrated taste. The flour made a respectable pizza base."

It is a blend of high protein local flours and durum semolina.

1.5Kg

Ingredients
Wheat Flour
Durum Semolina
Calcium*, Niacin*
Iron*, Thiamin*

Allergen Advice
For allergens, including cereals
containing gluten, see ingredients
in bold. Made in a mill that uses
Sesame. * Supplements required
by law under The Bread and
Flour Regulations 1998

Max 3 per customer



2.10

A bakers grade strong white flour, suitable for bread and rolls. A good, all-round flour for a range of products.

1.5Kg
Ingredients
Wheat flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] (Supplements required by law under The Bread and Flour Regulations 1998)
Allergen Advice
For allergens, including cereals
containing gluten, see ingredients
in bold.

Max 5 per customer. Due to the current lack of supply this may be substituted for another brand without notice.



2.10

This white plain flour with a multi-purpose use is milled from a blend of the highest quality soft wheats to a fine consistency and rich in flavour. This flour can be used for making pastry, cakes, shortbreads, sauces and many more delicious sweet and savoury products.
1.5Kg
Ingredients
Wheat flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] (Supplements required by law under The Bread and Flour Regulations 1998)
Allergen Advice
For allergens, including cereals
containing gluten, see ingredients
in bold.

Max 3 per customer. Due to the current lack of supply this may be substituted for another brand without notice.



2.10

Our white self raising flour is ideal for producing the perfect light and springy cakes, and for general use. We blend a variety of high quality soft wheats, adding baking powder to be mixed consistently throughout the flour, to produce the ideal ratio of flour and raising agent.
1.5Kg
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] Raising agents, Sodium Bicarbonate, Monocalcium Phosphate Monohydrate, Sodium Acid Pyrophosphate, E450(a) Disulphates. (Supplements required by law under The Bread and Flour Regulations 1998)
Allergen Advice
For allergens, including cereals
containing gluten, see ingredients
in bold.

Max 3 per customer. Due to the current lack of supply this may be substituted for another brand without notice.



2.49

A blend of naturally gluten free ingredients, use this flour as an alternative to self raising flour made from wheat. Follow one of our gluten free recipes or adapt a traditional recipe by adding a little extra liquid.
1 Kg
Ingredients
GLUTEN FREE Self Raising White Flour Blend A blend of naturally gluten free flours

Ingredients: flour blend (rice, potato, tapioca, maize & buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate), thickener (xanthan gum).

Ingredients from more than one country. Milled and packed in the UK.
Allergen Advice
Gluten Free

Max 1 per customer.



2.99

This versatile flour makes gorgeous, light pastry and is good to thicken sauces. It's easy to use - add baking powder to make fabulous cakes.

Gluten and wheat free (suitable for Coeliac )
Vegan
1 Kg

Ingredients

Potato Starch, Rice Flour, Stabiliser: Xanthan Gum.
Allergen Advice
Gluten Free

Max 1 per customer.






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