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81-83 Crouch Street Colchester Essex CO3 3EZ
01206 572200   
Opening hours
Mon - Fri 9-2 & Sat 9-4

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Pasta and Rice

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All products are max 5 per customer currently.

1.79

Traditional short spaghetti made with bronze dies for a rough suface and better sauce retention.

500g

Ingredients;

Durum WHEAT Semolina

Allergens in BOLD.




1.79

Traditional short linguine made with bronze dies for a rough suface and better sauce retention.

500g

Ingredients;

Durum WHEAT Semolina

Allergens in BOLD.




1.99

Traditional short spaghetti made with bronze dies for a rough suface and better sauce retention.

500g

Ingredients;

Durum WHEAT Semolina

Allergens in BOLD.




2.69

Traditional orechiette made with bronze dies for a rough suface and better sauce retention.

500g

Ingredients;

Durum WHEAT Semolina

Allergens in BOLD.




2.69

Traditional orechiette made with bronze dies for a rough suface and better sauce retention.

500g

Ingredients;

Durum WHEAT Semolina

Allergens in BOLD.




2.99

Traditional tagliatelle nests made with bronze dies for a rough suface and better sauce retention.

500g

Ingredients;

Durum WHEAT Semolina

Allergens in BOLD.




1.99

Traditional orzo or rice shaped pasta made with bronze dies for a rough suface and better sauce retention.

Either Rummo or Garofalo brand as available.

500g

Ingredients;

Durum WHEAT Semolina

Allergens in BOLD.





2.99

Thanks to a rich dough (made of 4 eggs) whose salubrity is guaranteed by a bacterial charge abatement’s procedure our lasagna is made by sheets of high quality pasta. We dedicate this pasta to all egg-pasta-lovers. It is delicious if pre-cooked for a couple of minutes in boiling water and then in oven, or super tasty& crispy if baked directly in oven and seasoned with a very smooth and abundant sauce. We like it with vegetables dishes.

250g

Ingredients;

Durum Wheat Semolina, Egg

Allergens in BOLD.





2.50

Gluten Free Spaghetti,made from 100% Maize flour,completely GM free and thanks to its low fat content is light and easily digestible making it perfect for people with Coeliac disease,who are wheat intolerant or are just looking for a really healthy diet.

Wheat, egg and lactose free.

250g

Ingredients;

Corn flour,emulsifier,mono and diglycerides of fatty acids of vegetable origin

Allergens in BOLD.




2.50

Gluten Free Tagliatelle,made from 100% Maize flour,completely GM free and thanks to its low fat content is light and easily digestible making it perfect for people with Coeliac disease,who are wheat intolerant or are just looking for a really healthy diet.

Wheat, egg and lactose free.

250g

Ingredients;

Corn flour,emulsifier,mono and diglycerides of fatty acids of vegetable origin

Allergens in BOLD.



1.89

Basmati Rice is known for its aromatic grains that cook up light and separate - the perfect companion for a wide range of delicious curries.

500g

Warning: Packed in a factory that handles nuts. May contain traces of nuts.






4.19

Rice for cooking paella.

1000g

.






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