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81-83 Crouch Street Colchester Essex CO3 3EZ
01206 572200   
Opening hours
Monday - Friday 9-2:30pm Saturday 9-4pm

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Guntons French Pate

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Guntons Pates

All these pates have a pork liver base except where stated 'pork free' where the base is poultry liver. See `More Details` for full ingredients.

4.99



Medium / coarse pate. 180g Jar.



Ingredients : Chicken Liver 27%, bison meat 20%, pork fat 17%, pork 20%, water, MILK, salt, fried onions, pepper, spices.

Allergens in Capitals.


3.99



Fine to medium texture pate. 180g Jar.



Ingredients: Pork(forequarter) 51%, chicken liver 38%, MILK, EGGS, salt, Cognac 1%, spices.

Gluten Free

Allergens in Capitals.

3.99



Smooth chicken pate with Port wine.

180g Jar.



Ingredients: Chicken liver 50%, pork (forequarter) 38%, MILK, EGGS, salt, Port wine 1%, spices, natural flavours.

Gluten Free

Allergens in Capitals.

4.75



Coarse duck pate with a slice of orange.

180g Jar.

Ingredients: Pork forequarter 45%, duck 28%, chicken liver 12%, orange 5%, MILK, EGG, salt, Armegnac, spices, natural flavours.

Allergens in Capitals.


6.99



75% Duck cooked in its own juices.

180g Jar.

Ingredients: Duck meat and fat 75%, pork 24%, preservative nitrite curing salt, natural flavour.

Gluten Free


6.99


Currently unavailable but due back soon.

Medium cut goose meat cooked in its own juices.

180g Jar.



Ingredients: Goose meat and fat 75%, pork (24%) (forquarter and fat), preservative nitrite curing salt, natural flavour.

Gluten Free

3.99



Medium / coarse old style pate. 180g Jar.




Ingredients: Pork forequarter 55%, pork liver 33%, MILK, EGGS, salt, Cognac, spices, natural flavours.


Gluten Free

Allergens in Capitals.

4.49



Coarse guinea fowl pate with chicken livers, pork & onion confit.

180g Jar.

Ingredients: Chicken liver 24%, pork 37%, guinea fowl meat 20%, water, salt, natural flavour, onion confit 10% (onion 65%, sugar, wine vinegar (SULPHITES), caramel, salt, ginger, pepper, gelling agent: pectin,citric acid)

Allergens in Capitals.

4.99



Medium / coarse pate. 180g Jar.



Ingredients: Pork forequarter 48%, pheasant meat 20%, chicken liver 20%, MILK, EGGS, salt, Armagnac 1%, spices, natural flavours.

Wild product: May contain shot.

Gluten Free

Allergens in Capitals.


4.49



Coarse pork pate apple.

180g Jar.

Ingredients: Pork liver 44%, pork 37%, water, apples 3%, MILK, EGGS, natural flavour, spices, dextrose, sachharose.


Gluten Free

Allergens in Capitals.


3.99



Coarse old style pate with wild mushrooms.

180g Jar.



Ingredients: Pork forequarter 55%, pork liver 32%, MILK, EGGS, cep mushrooms 3%, salt, Cognac, spices, natural flavours.

Gluten Free

Allergens in Capitals.

5.75



Coarse pork meat cooked in its own juices. 180g Jar.




Ingredients: Pork 99%, preservative nitrite curing salt, natural flavour.

Gluten Free

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